Verkrijgbaar bij Jumbo Supermarkten
Cauliflower-cheese pocket: 40% vegetable (27% cauliflower, 8% potato, 5% onion), 19% processed cheese (53% vegetarian cheese, butter, water, thickening agent (starch acetate), melting salt (sodium phosphate, polyphosphate), salt), flour (wheat), vegetable oils (sunflower, rapeseed, turnip), dietary fiber (oat), free-range egg white, wheat malt, herbs, salt, gluten (wheat), modified starch (wheat), starch (potato), vegetable protein (pea) , spices, dextrose, vinegar, sugar, thickener (methyl cellulose).
Allergy information: For allergens including gluten containing grains see bold ingredients.
May contain traces of peanuts and nuts.
Suitable for vegetarians.
Vegetable Schnitzel Cheese per 100 gram:
948 kJ/226 kcal
Bake the cauliflower-cheese pocket in the middle of a preheated oven (200⁰C) for 22 - 24 minutes. Turn halfway.
Fry the cauliflower-cheese pocket in a preheated air fryer (200⁰C) for 9 minutes.